In 100 g (Grams) of Noodles, chinese, cellophane or long rice (mung beans), dehydrated there is 0.008 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Noodles, chinese, cellophane or long rice (mung beans), dehydrated.

Egg, white, dried, stabilized, glucose reduced	6.159 g	6.16%
Egg, white, dried, powder, stabilized, glucose reduced	6.078 g	6.08%
Egg, white, dried, flakes, stabilized, glucose reduced	5.674 g	5.67%
Egg, white, dried	5.593 g	5.59%
Soy protein isolate, potassium type	4.593 g	4.59%
Soy protein isolate	4.593 g	4.59%
Egg, whole, dried	3.773 g	3.77%
Egg, whole, dried, stabilized, glucose reduced	3.661 g	3.66%
Soy protein concentrate, produced by alcohol extraction	3.369 g	3.37%
Soy protein concentrate, produced by acid wash	3.369 g	3.37%
Seaweed, spirulina, dried	2.998 g	3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.994 g	2.99%
Beverages, Protein powder soy based	2.958 g	2.96%
Egg, yolk, dried	2.814 g	2.81%
Seeds, sesame flour, low-fat	2.734 g	2.73%
Soy flour, defatted	2.725 g	2.72%
Soy meal, defatted, raw	2.605 g	2.60%
Gelatins, dry powder, unsweetened	2.605 g	2.60%
Snacks, pork skins, plain	2.597 g	2.60%
Peanut flour, defatted	2.572 g	2.57%

Noodles, chinese, cellophane or long rice (mung beans), dehydrated

Noodles, chinese, cellophane or long rice (mung beans), dehydrated is a type of Legumes and Legume Products. The most significant nutrients in Noodles, chinese, cellophane or long rice (mung beans), dehydrated are listed below.

Water	13.42 g	13.42%
Energy (calorie)	351 kcal
Energy (joule)	1470 kJ
Protein	0.16 g	0.16%
Total lipid (fat)	0.06 g	0.06%
Ash	0.27 g	0.27%
Carbohydrate, by difference	86.09 g	86.09%
Fiber, total dietary	0.5 g	0.5%
Sugars, total	0 g
Calcium, Ca	25 mg	0.02%
Iron, Fe	2.17 mg
Magnesium, Mg	3 mg
Phosphorus, P	32 mg	0.03%
Potassium, K	10 mg	0.01%
Sodium, Na	10 mg	0.01%
Zinc, Zn	0.41 mg
Copper, Cu	0.081 mg
Manganese, Mn	0.1 mg
Selenium, Se	7.9 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Noodles, chinese, cellophane or long rice (mung beans), dehydrated